Spicy Mustard Bacon Chicken with Roasted Potatoes and Brussel Sprouts
I actually can't say where I first found this recipe. I think it was on Pinterest, but I am not quite sure. I just know this recipe is really good and every time I make it, it turns out better than before. I can honestly say that I nailed this recipe, not a Pinterest fail. I could go on and on about some interesting blah blah blah that happened that lead to recreating this recipe, but I'm not going to lie. I found this recipe one day, thought it looked interesting and tried it. It's that simple, and at this point in my life, I need simple. So, from my kitchen you yours... You will need: 1 lb Chicken breast, diced 4 slices of thick sliced bacon, diced 1/2 cup yellow onion, sliced 2 cloves garlic, minced 1/3 cup sweet white wine 3 Tbsp yellow mustard pinch of salt pinch of pepper pinch of thyme sprinkle of chives 1 cup vegetable broth (GF) 1 lb Brussels sprouts, sliced 1 lb russet potatoes, diced olive oil pinch of salt, pepper, paprika, garlic powder D
